Hand in Hand Beijing Restaurant Menu, Reviews & Outlets Guide

There’s something about walking into a restaurant in Singapore and being handed an iPad to order your food — it’s a small surprise that tells you this isn’t just another Chinese eatery. Hand in Hand Beijing Restaurant blends authentic Beijing and Shandong dishes with a modern, tech-forward approach across three outlets, and this guide covers the menu, prices, and diner feedback to help you decide if it’s worth a visit.

Cuisine Type: Beijing & Shandong ·
Outlets in Singapore: Jalan Besar, Boat Quay, JEM ·
Average Price Range per Person: SGD 30–50 ·
Known For: Beijing Roast Duck (Peking Duck) ·
Menu Format: iPad-based ordering

Six key details define Hand in Hand Beijing Restaurant’s identity — from its dual-cuisine focus to the digital ordering system that sets it apart.

What is on the Hand in Hand Beijing Restaurant menu?

Signature dishes and specialties

• Beijing Roast Duck (Peking Duck): The flagship dish across all outlets. The JEM branch is the third venture of the Hand in Hand group (Elizbear Travel (food blog)).
• Shandong specialties: Less common in Singapore, including braised and stir-fried dishes with a focus on wheat-based staples (Singapore Report).
• Cold dish appetizers: Sliced Pork with Garlic Sauce, cucumber salads, and other starters — these qualify for a 10% discount when you self-pick-up (Facebook page of Hand in Hand).
• Digital ordering: Every table uses an iPad to browse the full menu and place orders — a departure from traditional dim-sum cart service (Singapore Report).

The pattern: The menu positions Hand in Hand as a mid-to-premium Beijing/Shandong house where tech meets tradition — but the price point may deter casual walk-ins.

Price range and value

Average spend per person ranges from SGD 30 to SGD 50, depending on dishes ordered. The Peking Duck sits at the higher end, while cold dishes and smaller plates offer more affordable entry points. A reviewer on TripAdvisor (travel review platform) called the food “good but pricey,” noting that the quality justifies the premium.

The pattern: The menu positions Hand in Hand as a mid-to-premium Beijing/Shandong house where tech meets tradition — but the price point may deter casual walk-ins.

How much does the Peking Duck cost at Hand in Hand?

Peking Duck pricing across outlets

Exact prices are not posted on official channels, but TripAdvisor and food blog reviews consistently place a whole Peking Duck between SGD 40 and SGD 60, varying by outlet and seasonal offers (Elizbear Travel). The JEM outlet — the newest — tends to have slightly higher pricing due to mall rental costs.

Is the price worth it?

Three independent sources rate the duck’s skin-to-meat balance highly. A 2024 review on live2makan (Singapore food blog) praised the crispiness and traditional accompaniments. However, no source provides a per-ounce breakdown, leaving value judgment to the diner.

The catch: Without transparent fixed pricing, the “worth it” question depends on your tolerance for premium mall dining markup vs. a genuine Beijing-style experience.

What are the reviews for Hand in Hand Beijing Restaurant?

Service quality and ambiance

• Multiple TripAdvisor reviewers highlight “polite staff” and “efficient service” as key strengths (TripAdvisor).
• The JEM branch features a modern, well-lit interior that contrasts with the older Jalan Besar outlet’s cozier feel (Burpple (food discovery community)).

Value for money feedback

On a scale of 1–5, TripAdvisor averages around 4.0, with praise for food quality but consistent notes about higher-than-average prices. A user on TripAdvisor (Indian user review) described the Jalan Besar branch as “good food but pricey — good service, though.”

“Good food but pricey. Good service. Polite staff.”

— TripAdvisor reviewer, verified diner (TripAdvisor)

“The JEM outlet brings the same Hand in Hand quality to Jurong — the Peking duck here is the third venture of the group.”

— Elizbear Travel blog, 2023 (Elizbear Travel)

Why this matters: Reviews paint a consistent picture: solid food, standout service, but a premium price tag. If you value a polished dining experience over a budget meal, Hand in Hand delivers — with the caveat that your wallet will feel it.

Where are Hand in Hand Beijing Restaurant outlets located?

• Boat Quay: Flagship branch (head outlet) – reservation phone 6970 0226 (TripAdvisor)
• Jalan Besar: 141 JLN Besar #01-01, Singapore 208859 – hours 10:00 AM–3:00 PM and 4:30 PM–10:00 PM daily (Chope)
• JEM: #03-23, 50 Jurong Gateway Rd, Jurong East – typically mall hours 10:00 AM–10:00 PM (Singapore Report; Burpple)

For a review of another JEM-based restaurant, see our guide to Casa Vostra JEM Reviews.

Does Hand in Hand Beijing Restaurant accept reservations?

Yes, reservations are accepted by phone or online. Call Boat Quay at 6970 0226 or Jalan Besar at 6297 1398. Online bookings are available via Chope and OpenTable. The Jalan Besar branch can accommodate up to 10 people per reservation; larger groups should call ahead (Singapore Report).

What Shandong dishes are available at Hand in Hand?

The restaurant specializes in both Beijing and Shandong cuisine. Shandong dishes are less common in Singapore, and include braised and stir-fried items with wheat-based staples such as noodles and pancakes (Singapore Report). The menu also features Shandong-style pork dishes and vegetable-based specialties, though exact offerings vary by outlet.

Frequently asked questions